FHE supports the healthy digestion of animals, assisting rapid feed adaptation and may improve appetite. Microbes found in FHE act to compete with and inhibit the growth of pathogens, which aids in immune system functions. FHE contains a range of microbes including Lactobacillus species and yeasts that are fermented with various herbs.

Key ingredients

• Fermented microbial consortium

• Lactobacillus spp.

• Fermented herbs

• Yeasts

Key benefits

• Beneficial microbial consortium

• Supports healthy digestion

• Enhances immune system functions

• Maintains a healthy appetite and feed intake